Celebrating Food! Celebrating Life!

Posts tagged “herbal mixed rice

On the Trail of a Phoenix – Nasi Ulam

DSC_2896 copy
Nasi Ulam, or pronounced as “nasik ulam” in Baba Malay is a classic Peranakan dish which has its roots in Southeast Asian cooking. Comprising of essentially a variety of chiffonaded herbs tossed in steamed fragrant rice, it is painstaking to prepare and thus usually served on “ari besair” during weddings, birthdays or other celebratory events.
(more…)

Advertisements