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Posts tagged “green mango

Som Tam Mamuang – Thai Green Mango Salad

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When I made Som Tam for Asia Food Fest Thailand two years back, I fell in love with how it tasted. The assemblage of piquant flavours from sugary to sour, savory and spicy came together beautifully to stimulate one’s palate. And now I turn to using green mangoes in place of papaya, for Som Tam Mamuang. Needless to say, it was equally, if not even more moreish and appetite whetting!
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Rujak Kedondong Ulek Terasi – Spicy Indonesian Fruit Salad

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This is my first food post in the longest time. In fact, I’d neglected my blog for more than a month, being engaged in several events and activities, but mostly due to laziness actually. Indonesian month for AFF is coming to an end soon. So I better put up my posts before it is too late!

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